About the Product
- Banganpalli are sourced from Andhra Pradesh and known for their unique sweet and rich taste.
- They are moderately juicy and aromatic with a maize-yellow colour.
Click here for delicious fruit recipes - https://www.bigbasket.com/flavors/collections/228/fresh-fruits/ Calcium Carbide is not used in the ripening process of the mangoes.
Benefits
- Mangos are known to contain more than 20 different vitamins and minerals, which make them a superfood.
- Laden with the goodness of Vitamin C and A, mangoes also have a high fibre content.
- The mangoes are also rich in minerals like iron, folate, magnesium, etc.
- A cup of mango is around 100 calories and adds the perfect dietary balance to your meal.
Storage and Uses
- Store mangoes at room temperature.
- These mangoes can either be eaten on their own or pureed to make juices and shakes.
- They make a perfect dessert as they can be sliced and served with ice-creams and a variety of ot
